Vũng Tàu Snakehead Fish Hot Pot: A Local's Guide to Ken's Deliciousness
Sometimes, the best culinary experiences aren't found in fancy restaurants with elaborate signage. Often, it's the humble eateries that win hearts with quality food and reasonable prices. Ken's Snakehead Fish Hot Pot in Vũng Tàu is a prime example. Just a few minutes from Bãi Sau beach, this local gem has gained a reputation for affordable, fresh seafood. This guide from Travelgoda will show you why it's a must-try for visitors.
A Simple Eatery in a Convenient Location
Located on Nguyễn Trường Tộ street, Ken's is easily accessible from both Bãi Sau and the city center. It’s a quick drive from the beach, making it a popular spot for diners after a day of sun and surf. The restaurant itself isn't extravagant, but it's clean, bright, and offers comfortable seating arrangements suitable for groups, families, or tourists seeking a casual dining experience. A major plus is the airy atmosphere – it doesn’t retain the typical fishy smell, making for a more pleasant meal.
The Famous Snakehead Fish Hot Pot – Only 100,000 VND!
Many first-time visitors are surprised by the generous portion size of the hot pot, especially considering the price of just 100,000 VND. The snakehead fish is cut into bite-sized pieces, firm, and not mushy. When submerged in the hot broth, the fish retains a slight chewiness and natural sweetness.
The broth itself is pleasantly sour and refreshing, not overly intense, and pairs perfectly with noodles and vegetables. This flavor profile makes the hot pot easy to enjoy, prevents it from feeling heavy, and appeals to a wide range of palates. A pot is usually sufficient for two people, while larger groups can order additional dishes to share.
Other Seafood Dishes Worth Trying
Beyond the hot pot, Ken's menu offers a diverse selection of easy-to-eat seafood dishes, perfect for sharing with friends and family.
Fried Baby Squid with Fish Sauce
The baby squid is fried to a perfect crisp, maintaining a tender interior. It’s coated in a balanced sweet and savory fish sauce, making it incredibly addictive. This dish tends to disappear quickly from the table due to its universal appeal.
Butter Garlic Shrimp
The shrimp are a good size, firm, and not overcooked. The aroma of garlic butter is prominent when you peel them. Best enjoyed hot, the flavor is rich but not overpowering.
Salted Egg Yolk Scallops
Fresh, crunchy scallops are generously coated in a rich salted egg yolk sauce. The sauce is thick, slightly sweet, and not overly heavy. Many enjoy dipping bread or boiled vegetables into the remaining sauce.
With its extensive menu, diners at Ken's Snakehead Fish Hot Pot often order more than just the hot pot, creating a lively and communal dining experience.
An affordable price, fresh seafood, a convenient location, and a comfortable atmosphere are all reasons why Ken's keeps customers coming back. If you find yourself in Vũng Tàu and are looking for a simple, delicious meal, Ken's Snakehead Fish Hot Pot is definitely worth adding to your list.
